Do you love your neighborhood ‘Trader Joe’s’? I do, I do! How did people survive before TJ? I can’t imagine. And I do love their lovely and kind cashiers…who always ask ‘How is your day going?’, ‘What did you do today?’ ‘What’s your plan for the rest of your day?’ I have to admit that…
Skillet Egg with Spinach
Something about a hot skillet, it makes everything delicious and comforting. Today, I’m giving my body a break from a morning workout, going to just take a deep breath and slow it down for a change. I’m not going to grab matcha green tea for breakfast and run out the door like a mad woman. I’m going…
Homemade Yogurt
When I was home in Korea, I ate Kimchee in almost every meal so I never had to worry about getting enough probiotics. But now I’m here in the ‘western’ world….where probiotics come in pills and supplements, I have to make sure I get enough of them. And I am telling you, once you make…
Potato-Leek pancakes
I’m back!!!! Yes, I am still alive and well. We just redid our kitchen cabinet so our kitchen was all torn apart. At some point, I did not even have an access to the refrigerator. Agh, the joy of remodeling. But it’s all done and feels real good to be back. Hope some of you…
Spaghetti with fava bean pesto & maitake mushrooms
Spring forward everyone! Longer daylight. Yay~ we made it through the winter! Although it’s been unusually cold here for the last few days, I decided to head out to farmer’s market. I picked up some fava beans and gorgeous looking Maitake mushrooms. I wanted to cook something ‘farmer’s market’ but I didn’t want one of cold…